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    chigadzirwa

    Mafuta emusango e oregano 70% carvacrol Mufananidzo wakaratidzwa
    • Mafuta eOregano emusango ane 70% carvacrol

    Mafuta eOregano emusango ane 70% carvacrol

    Tsananguro pfupi:


  • Mutengo weFOB: Zvinokwanisika kutaurirana
  • Huwandu HweOrder: 1kg
  • Kugona Kupa: 2000KG pamwedzi
    • Dhaunirodha sePDF

    Ruzivo rweChigadzirwa

    Mibvunzo Inowanzo bvunzwa

    Matagi eChigadzirwa

    Pfupiso
    Mashoko Anokurumidza
    Nzvimbo Yekwakabva:
    Jiangxi, China
    Zita reBrand:
    Une rui
    Nhamba yeModhero:
    HR ZW-26
    Zvinhu Zvisina Kugadzirwa:
    Mashizha
    Rudzi rweKugovera:
    OBM (Kugadzira Brand Yepakutanga)
    Huwandu Huripo:
    3000kg
    Rudzi:
    Mafuta Akakosha Akachena
    Chitupa:
    MSDS
    Chitarisiko:
    mvura yero yakajeka
    kunhuhwirira:
    ine hunhu hwearome ye oregano
    Kuwanda kweropa:
    0.936-0.960
    Index yeRefractive:
    1.502-1.508
    Kunyunguduka:
    Inonyungudika mu 70% ethanol
    Zviri Mukati:
    90% yeCarvacrol
    Pokufashaira::
    236 ~ 237 ℃
    Nzvimbo yekunyunguduka::
    0.5 ~ 1 ℃
    Poindi yekupenya::
    100 ℃
    Kugona Kupa
    Kugona Kupa:
    Matani gumi/Matani pamwedzi
    Kurongedza & Kutumira
    Mashoko Ekutakura
    Pakeji yedu: 1 kg yeganda reAluminium; 25kg Cardboard ine bhegi repurasitiki mukati mayo/ madhiramu esimbi akagadzika e25kg/50kg/180kg; tinogonawo kurongedza neOEM, senge:10ml/15ml/20ml/30ml/50ml/100ml/250ml.
    Chiteshi chengarava
    shenzhen / shaghai china
    Nguva Yekutungamira :
    Huwandu (Makirogiramu) 1 – 25 26 - 500 >500
    Nguva Inofungidzirwa (mazuva) 5 15 Kutaurirana
    Tsananguro yeChigadzirwa

    Zita reChinhu

    HairuiPure OreganoMafuta Anokosha

    Chitarisiko mvura yero yakajeka
    kunhuhwirira ine hunhu hwearome ye oregano
    Kuwanda kwehukama 0.936-0.960
    Index yeRefractive 1.502-1.508
    Kunyunguduka Inonyungudika mu 70% ethanol
    Zviri Mukati 90% yeCarvacrol

    Zvishandiso

    1. Mukurapa

    ChinogonaInogona kugadzirwa kuita makapisi kana mishonga inonwiwa. Mukurapa tupukanana tunokonzera mudumbu nedumbu, Inogona zvakare kushandiswa kupisa sitiroko, kurapa kupisa uye kudzivirira dzihwa.

    2. Kuchengeta mhuka

    Kuuraya fungi kwechisikigo, Kudzivirira nekurapa chirwere chemhuka chinokonzerwa neE. coli, Salmonella, Pasteurella, Staphylococcus, Streptococcus, coccidia, nezvimwewo.

    3. Zvinochengetedza zvakasikwa

    Ine simba rekudzivirira kukura kwehutachiona, ine chepfu ye enzymes inodzivirira yellowing, uye ine antioxidant.

    4. Zviri nani pane mishonga inorwisa mabhakitiriya

    Hapana zvasara, hapana kusvibiswa; —- Muindasitiri yezvizoro sezvigadzirwa zvekuchengetedza ganda nezvinhu zvekuzora, zvinorwisa mabhakitiriya, zvinorwisa kuzvimba, zvinoshongedza ganda muindasitiri yezvikafu sechisikigo —- zvinonhuwira uye zvinochengetedza.

     

    Mufananidzo weChigadzirwa……………………………..


     

    Kuchengetera

    Chengeta munzvimbo inotonhorera uye yakaoma

    Hupenyu hwepasherufu

    makore maviri apo yakachengetwa zvakanaka

    Kurongedza & Kutumira

     

    Kurongedza:

    Basa rakasiyana remapakeji

    1. 1-200ml/bhodhoro

    2. 1-50kg/bhodhoro repurasitiki kana /bhodhoro rearuminiyamu

    3. 180 kana 200kg/bhareri

    4. Nekukumbira kwevatengi

    Kutumirwa

    1. Muenzaniso wekuraira: mukati memaawa makumi maviri nemana mushure mekubhadhara

    2.pasi pe1000kg: Mazuva manomwe ekushanda mushure mekubhadhara

    3.1000-5000kg: Mazuva gumi kusvika gumi nemashanu ekushanda mushure mekubhadhara.

  • Yakapfuura:
  • Zvinotevera:
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    1. Mafuta aya akakosha here kana kuti akagadzirwa nemakemikari?
    Isu tiri vagadziri uye Zvizhinji zvigadzirwa zvedu zvinotorwa nemiti zvakasikwa, hapana solvent plus nezvimwe zvinhu.
    Unogona kutenga zvakachengeteka.

    2. Zvigadzirwa zvedu zvinogona kushandiswa zvakananga paganda here?
    Ndapota cherechedzai kuti zvigadzirwa zvedu mafuta chaiwo akakosha, maifanira kunge makashandisa mushure mekugoverwa nemafuta ekutanga.

    3. Chii chinonzi pasuru yezvigadzirwa zvedu?
    Tine mapakeji akasiyana emafuta nemafuta emiti yakasimba.

    4. Ungaziva sei mhando yemafuta akasiyana-siyana akakosha?
    Kazhinji kune mafuta echisikigo ane mhando nhatu
    A ndiyo Pharma Grade, tinogona kuishandisa muindasitiri yezvekurapa uye inowanikwa mune mamwe maindasitiri.
    B ndiyo Chikafu cheGiredhi, tinogona kuishandisa muzvinonaka zvekudya, zvinonaka zvezuva nezuva nezvimwewo.
    C ndiyo Perfume Grade, tinogona kuishandisa pakuravira nekunhuhwirira, runako uye kuchengetedza ganda.

    5. Tingaziva sei mhando yako?
    Zvigadzirwa zvedu zvakabvumidza bvunzo dzehunyanzvi uye zvakawana zvitupa zvehukama, uyezve, usati watenga, tinogona kukupa sampuro yechigadzirwa mahara, uye mushure mekushandisa, unogona kunzwisisa zviri nani zvigadzirwa zvedu.

    6. Kutumirwa kwedu chii?
    Zvigadzirwa zvakagadzirira, chero nguva. Hapana MOQ,

    7. Ndeipi nzira yekubhadhara?
    T/T, Paypal, Western union, kubhadhara kweAlibaba

    • Nyora meseji yako pano woitumira kwatiri

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