Mafuta eArumondi Anotapira
- Nzvimbo Yekwakabva:
- Jiangxi, China
- Zita reBrand:
- HaiRui
- Nhamba yeModhero:
- HR-ZW 69
- Zvinhu Zvisina Kugadzirwa:
- MBEU
- Rudzi rweKugovera:
- OEM/ODM
- Huwandu Huripo:
- 5000 kg
- Rudzi:
- Mafuta Akakosha Akachena
- Chinhu Chinosanganisa:
- arumondi
- Chitupa:
- GMP, MSDS, FDA
- Chinhu:
- Chinovandudza ganda, Chinobvisa musoro mutema, chinodzivirira makwinya, chinodzivirira kukwegura, Chinochenesa, chinosimbisa, chinopa utano
- Chitarisiko:
- mvura yero yakajeka kusvika kushava
- Kuwanda kweropa:
- 0.910-0.9250
- Index yeRefractive:
- 1.460-1.470
- Kukosha kweIodine:
- 90-108
- Kukosha kweSaponification:
- 178-200
- Kukosha kweasidhi:
- ≤2.5
- Zviri Mukati:
- 75% ye oleic acid
- Ruvara:
- Mumvuri weYero
- Giredhi:
- Giredhi reChikafu
- MOQ: (Zvinyorwa zveMOQ):
- 1kg
Kurongedza & Kutumira
- Zvikamu zvekutengesa:
- Chinhu chimwe chete
- Saizi imwe chete yepakeji:
- 6.5X6.5X26.8 cm
- Huremu humwe chete:
- 1.500 kg
- Rudzi rwePakeji:
- Madhiramu eFiber e25kg ane mabhegi epurasitiki maviri emukati madhiramu eG.I. e50kg/180kg net
- Nguva Yekutungamira :
-
Huwandu (Makirogiramu) 1 – 25 26 - 1000 >1000 Nguva Inofungidzirwa (mazuva) 5 15 Kutaurirana
Zita reChinhu
HairuiPurearumondi inotapiraOiri
| Chitarisiko | mvura yero yakajeka kusvika kushava |
| Kuwanda kwehukama | 0.910-0.9250 |
| Index yeRefractive | 1.460-1.470 |
| Kukosha kweAiodine | 90-108 |
| Kukosha kweSaponification | 178-200 |
| Kukosha kweasidhi | ≤2.5 |
| Zviri Mukati | 75% ye oleic acid |
Chinhu
| 1.mafuta emuarumondi anotapiraioiri yebase isina kusimba. Inotorwa kubva kuapricot fruit press |
| 2. Ruvara rweyero rakareruka, hwema. Yakapfuma mu polyunsaturated fatty acids, vhitamini D, E nezvimwe zvinhu zveprotein |
| 3. Yakapfava zvikuru, ine ganda rakanaka, kunyangwe mwana akapfava zvikuru anogona kushandiswa. |
| 4. ine basa remwaranzi yeUV, uye saka ndiyo mafuta epasi anoshandiswa zvakanyanya. |
Zvishandiso
1. Mafuta emuriwo anobatsira zvikuru pakuchengetedza ganda uye kunyorovesa ganda. Kune ganda rakaoma nekuda kwekushanduka kwemamiriro ekunze uye rinokonzera matambudziko eganda kana kusagadzikana, rinogona kuderedza kuvaviwa kweganda zvinobudirira, kubvisa kutsvuka, kuoma uye kuzvimba.
2. Kushandiswa kwenguva refu kunogona kubvisa mavanga ekutwasuka. Kune simba rekugadzirisa mapundu, anowanzo shandiswa mu mafuta ekutakuras. Yakakodzera marudzi ese eganda, kunyanya kuvaviwa kuri nyore, kutsvuka, kuoma, kutsamwa, mafuta, uye ganda revana vane allergy.
3. Kana muviri wako uchinyanya kurovedza muviri, unogona kuwedzera kushanda kwe okisijeni mumasero, kubvisa kuneta uye kuunganidza carbonic acid, une mhedzisiro yekunyaradza uye unoderedza kushatirwa.
Kuchengetera
Chengeta munzvimbo inotonhorera uye yakaoma
Hupenyu hwepasherufu
makore maviri apo yakachengetwa zvakanaka
Kurongedza:
Basa rakasiyana remapakeji
1. 1-200ml/bhodhoro
2. 1-50kg/bhodhoro repurasitiki kana /bhodhoro rearuminiyamu
3. 180 kana 200kg/bhareri
4. Nekukumbira kwevatengi
Kutumirwa
1. Muenzaniso wekuraira: mukati memaawa makumi maviri nemana mushure mekubhadhara
2.pasi pe1000kg: Mazuva manomwe ekushanda mushure mekubhadhara
3.1000-5000kg: Mazuva gumi kusvika gumi nemashanu ekushanda mushure mekubhadhara.
