Eucalyptol / Cineole yemushonga inouraya bhakitiriya yechisikigo
- Nhamba yeCAS:
- 470-82-6
- Mamwe Mazita:
- Eucalyptol
- MF:
- C10H18O
- Nhamba yeEINECS:
- 207-431-5
- Nhamba yeFEMA:
- 2465
- Nzvimbo Yekwakabva:
- Jiangxi, China
- Rudzi:
- Kuravira Kwechisikigo & Zvinonhuhwirira
- Mhando dzakasiyana-siyana dzechisikigo:
- chidimbu chemuti
- Mashandisirwo:
- Kuravira kwezuva nezuva, kuravira kwechikafu, Kuravira kweindasitiri
- Kuchena:
- 100%
- Zita reBrand:
- Hairui
- Nhamba yeModhero:
- Nhamba yeModhero: JX820
- Hunhu:
- Mvura isina ruvara kusvika yeyero yakapfava
- kunhuhwirira:
- ine hwema hutsva hwakaita secamphor uye kuravira kunonaka uye kunotonhorera
- Kuwanda Kwakasiyana:
- 0.895~0.920
- Index yeRefractive:
- 1.4580~1.4680
- chiyero chaicho:
- 0-+5 °C
- Kunyunguduka:
- inonyungudika mu50% ethanol ka5, fungidzira mhinduro yakajeka
- Zviri Mukati:
- eucalyptol≥99.5%
- CAS:
- 8000-48-4
- Ruvara:
- yero yakachenuruka
- Giredhi:
- FALVOR YEGORE REKUTANGA
Kurongedza & Kutumira
- Zvikamu zvekutengesa:
- Chinhu chimwe chete
- Saizi imwe chete yepakeji:
- 6.5X6.5X26.8 cm
- Huremu humwe chete:
- 1.400 kg
- Rudzi rwePakeji:
- Madhiramu eFiber e25kg ane mabhegi epurasitiki maviri emukati madhiramu eG.I. ane mambure e50kg/180kg.
- Muenzaniso weMufananidzo:
-
- Nguva Yekutungamira :
-
Huwandu (Makirogiramu) 1 – 50 51 - 1000 >1000 Nguva Inofungidzirwa (mazuva) 5 12 Kutaurirana
Tsanangudzo &kuongorora ye eucalyptol sezviri pazasi:
| Zvakajairika | Mhedzisiro yeKuongorora | |
| Hunhu | Eucalyptus ine hwema hwakajeka, hwakapinza, hutsva uye hwakasiyana, ine ruvara rweyero rakachenuruka uye ine hunyoro hwemvura. | akakodzera |
| Kuwanda Kwakasiyana | 0.895~0.920 | 0.912 |
| Index yeRefractive | 1.4580~1.4680 | 1.4660 |
| chiyero chaicho | 0-+5°C | akakodzera |
| nzvimbo inofashaira | 179°C | akakodzera |
| Kunyunguduka | inonyungudika mu50% ethanol ka5, fungidzira mhinduro yakajeka | akakodzera |
| Zviri Mukati | eucalyptol≥99.5% | 80.75% |
|
Muganho weMabhakitiriya
| mabhakitiriya: 000/g | akakodzera |
| Kufunuka uye microzyme: ≤100/g | akakodzera | |
| Rarama arid: inorambidzwa | pasina | |
| Escherichia coli: inorambidzwa | pasina |
Basa
1. Kupukuta ganda nemushonga unouraya utachiona
2. Zvinokanganisa pfungwa. Zvinowedzera kushanda kwemoyo
3. Chinhu chayo chinouraya utachiona chinobatsira pakurwisa malaria. Uye chinoshandiswa sejekiseni remuuro, TB nezvimwe zvirwere zvemapapu nebronchitis.
4. Kubvisa mhino dzakavharika uye madzihwa, nokudaro zvichideredza dzihwa, sinusitis, furuwenza, croup, emphysema, bronchitis isingaperi uye yakakomba, asthma uye kukosora kwakaoma.
5. Imushonga wepamusoro wekurwisa mabhakitiriya, fungus, antiviral uye antiseptic unovandudza matambudziko eganda uye unorwisa staph ne strep infection, pamwe nekuderedza kuzvimba kunorerutsa marwadzo emhasuru uye kunonyaradza majoini anorwadza earthritis kana ukashandiswa semushonga wekuderedza marwadzo muzvikamu zvetropical.
Kugadzikana uye Kuchengetedza:
Hupenyu hwesherufu: mwedzi gumi nemiviri kana kupfuura kana yakachengetwa zvakanaka
Kuchengetera: Chengeta munzvimbo inotonhorera, yakaoma, ine rima—kure nezuva rakananga.
Mufananidzo wechigadzirwa………………………………………….
Kurongedza:
Basa rakasiyana remapakeji
1. 1-200ml/bhodhoro
2. 1-50kg/bhodhoro repurasitiki kana /bhodhoro rearuminiyamu
3. 180 kana 200kg/bhareri
4. Nekukumbira kwevatengi
Kutumirwa
1. Muenzaniso wekuraira: mukati memaawa makumi maviri nemana mushure mekubhadhara
2.pasi pe1000kg: Mazuva manomwe ekushanda mushure mekubhadhara
3.1000-5000kg: Mazuva gumi kusvika gumi nemashanu ekushanda mushure mekubhadhara.
