Mafuta eForsythia
- Rudzi rweChigadzirwa:
- Mishonga Nezvinonhuwira Zvishoma
- Maitiro:
- Zvitsva
- Rudzi rwekugadzirisa:
- mbishi
- Chimiro:
- Yakachekwa
- Ruvara:
- yellow, mvura isina ruvara kana yero yakajeka
- Nzvimbo Yekwakabva:
- China
- Kurema (kg):
- 1
- Hupenyu hweSherufu:
- makore maviri
- Zita reBrand:
- hairui
- Nhamba yeModhero:
- HR
- Rudzi:
- Ginger neTurmeric
- Zita:
- mafuta anokosha eforsythia
- Nhamba yeCAS:
- 68917-49-7
- Kunhuhwirira:
- forsythia inonhuhwirira, inonaka inovava uye ine spice
- Chitupa:
- MSDS
- Zviri Mukati:
- forsythin 26%, Oiri inoshanduka≥99%
- Kutenderera kweOptical:
- -18°~+6°C
- Index yeRefractive:
- 1.4670~1.4750
- Kuwanda kweropa:
- 0.8596~0.8703
- Mashandisirwo:
- Chinovandudza Ganda, Chinonyorovesa, Chinochenesa Ganda
- Chitupa:
- FDA
- Mhando dzakasiyana-siyana:
- Forsythia
Kurongedza & Kutumira
- Zvikamu zvekutengesa:
- Chinhu chimwe chete
- Saizi imwe chete yepakeji:
- 6X6X26.5 cm
- Huremu humwe chete:
- 1.500 kg
- Rudzi rwePakeji:
- Pakeji: 25kg 180kg 200kg zvichienderana nezvinodiwa nemutengi
- Nguva Yekutungamira :
-
Huwandu (Makirogiramu) 1 – 300 301 – 500 >500 Nguva Inofungidzirwa (mazuva) 8 10 Kutaurirana


1. Chiso: Chinogona kubvisa chloasma, mapundu emapuruguru, kuderedza mapundu nemakwinya
2. Muviri: Bvisa kupisa wobvisa chepfu, bvisa mhepo nekupisa, bvisa kutonhora, manyoka, hutachiona hwe pyogenic, bvisa kupisa kwemoyo.
| Zita rechigadzirwa | Mafuta eForsythia |
| Chitarisiko | Mvura isina ruvara kana yero yakajeka |
| Kunhuhwirira | ine kunhuhwirira kwakakosha kweforsythia, inonaka inovava uye ine spice |
| Nhamba yeCAS | 68917-49-7 |
| Kuwanda kwehukama | 0.8596~0.8703 |
| Index yeRefractive | 1.4670~1.4750 |
| Kutenderera kweOptical | -18°~+6° |
| Zviri Mukati | forsythin 26%, Oiri inoshanduka≥99% |
| Nzira yekubvisa | Kunyungudutsa nemhepo |
| Kuchengetera | Inochengetwa mumudziyo unotonhorera uye wakaoma wakavharwa zvakanaka, chengetedza kure nehunyoro uye chiedza chakasimba/kupisa. |
2) Aromatherapy: Perfume, shampoo, cologne, air freshener
3) Kurapa muviri: Kurapwa kwehutano uye kurapwa
4) Chikafu: Zvinwiwa, kubika, masiwiti nezvimwewo
5) Mishonga: Mishonga, chikafu chine hutano, chikafu chinovaka muviri nezvimwewo
6) Kushandiswa kwemumba uye kwezuva nezuva: Kuchenesa, kudzivirira kuzvimba, kudzinga umhutu, kuchenesa mweya, kudzivirira zvirwere
2. 25-50kg/dhiramu repurasitiki/dhiramu remakadhibhodhi
3. 180 kana 200kg/bhareri (dhiramu resimbi rakaiswa simbi)
4. Nekukumbira kwevatengi














